The Ooni Koda 2, the second generation of the company's gas-powered pizza oven, offers a larger cooking surface than its predecessor. The model accommodates a 14-inch pizza compared with 12 inches on the original Koda 12.
The new oven features increased interior space for maneuvering, a wider temperature range that allows cooking seafood and steaks in addition to pizzas, and a redesigned flame for improved heat distribution. Unlike the Koda 12, the Koda 2 is available with optional accessories including a rotating stone bundle and a smart temperature hub called Connect, which eliminates the need to regularly use an infrared thermometer.
The oven is designed to be quick to set up and compact enough to be portable for outdoor dining and camping.
